Dosing pumps
dosing pump
Powerful for liquid to highly viscous products
Dosing pumps are manually or semi-automatic systems for precise filling of liquid to pasty products — from small quantities of around 0.5 l to larger volumes. Depending on the design, they are suitable for bottles, canisters, glasses and other containers. Variants with an eccentric screw pump are used, particularly for highly viscous media such as ice, creams and nut musts.
The ice cream specialist.
- Manually or semi-automatically operated eccentric screw pumps
- For liquid, viscous and pasty products such as juices, creams, nut butter, pesto, ice cream, cream cheese
- Volume rangefrom approx. 0.5 l to larger volumes
- Suitable for bottles, glasses, cups, canisters and special containers
- Consistent, gentle conveying even with demanding product structures
- Mobile version — can be used flexibly in production and laboratory
- Touch display operation — intuitive and user-friendly
- Recipe management — for quick product changes and reproducible settings
- Optionally as an auxiliary pump for integration into existing systems or processes
- Remote maintenance via LAN — for quick diagnosis and software updates
Detailed advice
Together, we will find and configure the ideal solution: via video consultation or on site.
Samples can be filled on site with a manual demonstration device
We will set up a manual demonstration device at your site to carry out a sample filling with your products.
Maximum safety when choosing packaging
We advise and test your packaging and work with you to ensure that the seal works flawlessly.
Do you have any questions?
We'd love to hear from you!
LOWA GmbH
Filling and sealing systems for the food industry
Filling and sealing systems for the food industry
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